Un Zeste de Rose
(description taken from Aedes de Venustas, I couldn't have said it better):
If Un Zeste de Rose were a dessert, it would be a citrus granita served with crystallized rose petals. Refreshing and mouthwatering, the fragrance blends tea roses with lacy jasmine and accents them with the scintillating effect of lemon and bergamot. A sensual counterpoint to the icy freshness of the composition is provided by ambergris and musk. A refreshing and sparkling delight!
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